
Dalmatian Cuisine & Konoba Culture
Various konobas, Split old town
Dalmatian cuisine is Mediterranean cooking at its simplest and best — grilled fish, olive oil, seasonal vegetables, and the wines from the surrounding islands and hillsides that make the Adriatic coast one of Europe's great food regions.

Green Market (Pazar)
Pazar, Split
The Green Market (Pazar) sits just outside the eastern wall of Diocletian's Palace — an open-air fruit, vegetable, and flower market that has been operating in this location for centuries and provides the most concentrated encounter with Dalmatian produce and the Mediterranean culinary tradition that defines Split's food culture.

Hvar Island (Day Trip)
4 Ulica Grge Novaka, Hvar, 21450, Croatia
Hvar is the most glamorous island in Croatia — a long, lavender-scented island an hour by catamaran from Split whose town (Hvar Town) combines a 13th-century Venetian harbour, a hilltop fortress, and the yacht-and-cocktail nightlife that has made it the St.

Split Fish Market
5 Obrov, Grad, Split, 21000, Croatia
The Peškarija (fish market) is housed in a elegant early 20th-century building on the harbour front, just outside the western wall of the palace.
Explore food in Split
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